EYT experts have created perfectly balanced, nutritional and tasty salads! Each salad has been created as a perfect balance of nutrition and taste. Up and coming executive chef Tommy Lee emphasizes honest ingredients such as organic produce and free-range chickens in each of his salads. Looking for something to warm your soul? EYT also serves up a homemade soup of the day. You’ll enjoy sizzling extras and endless toppings and creative concoctions. Now, that’s a lot to chew on! Customers can choose from eight signature salads or can select from a number of ingredients and “design your own”.

Signature Salads

Garden of ETY’en $7
sliced apples, celery, grapes, mixed leaf, Gorgonzola cheese, maple pecan, balsamic vinaigrette

Garbage Salad $8
sizzling bacon, romaine, corn, grape tomato, avocado, pine nuts, sauteed mushroom, baked croutons, goat cheese, red wine vinaigrette

The Greek $7
romaine, grape tomato, feta cheese, red onion, cucumber, kalamata olives, green pepper, radish, red wine vinaigrette

Let Us Rap $8
3 lettuce cups filled with shredded chicken, red & green peppers, carrots, pine nuts, sprouts, spicy peanut sauce

Sweet Lorraine $8
sizzling chicken and bacon, romaine, oven baked croutons, parmesan cheese, egg, artichoke heart, toasted pine nuts, caesar dressing

Little Raven $8
spicy buffalo chicken and bacon, romaine, roma tomato, bleu cheese, carrots, celery, bleu cheese dressing

Naughty Buddha $8
shredded chicken, mixed leaf, toasted almonds, mandarin oranges, chowmein noodles, Asian vinaigrette

Bench Press $8
sizzling steak, baby spinach, red onions, tomato, sauteed mushrooms, eggs, classic ranch dressing

“Design Your Own Salad” $7